Ingredients : 
Cooking Directions
- Chicken ½ kg
- Gram flour ½ cup
- Black pepper 1 tsp
- Salt ½ tsp
- Caster sugar 1 tsp
- Egg whites 2
- Bread crumbs as required
- Milk 2 tbsp
- Oil as required
Cooking Directions
Cut chicken into pieces, marinate with gram flour, black pepper, salt and caster sugar.
Beat egg whites and milk.
Dip marinated chicken in egg whites, roll in bread crumbs.
Dip in egg white, roll in bread crumbs and freeze the marinated chicken.
Fry the marinated chicken on low flame till golden brown and crisp.
Beat egg whites and milk.
Dip marinated chicken in egg whites, roll in bread crumbs.
Dip in egg white, roll in bread crumbs and freeze the marinated chicken.
Fry the marinated chicken on low flame till golden brown and crisp.
Hope you like my recipe :)
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